![](/img/cover-not-exists.png)
Electroanalytical Approach to Evaluate Antioxidant Capacity in Honeys: Proposal of an Antioxidant Index
Mónica Ávila, Agustín G. Crevillén, María Cristina González, Alberto Escarpa, Lucía Vela Hortigüela, Cristina de Lorenzo Carretero, Rosa Ana Pérez MartínVolume:
18
Year:
2006
Language:
english
Pages:
6
DOI:
10.1002/elan.200603599
File:
PDF, 89 KB
english, 2006