Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
1987 Vol. 915; Iss. 3
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Redox properties of components I and IV of trout hemoglobins: kinetic and potentiometric studies
Massimo Coletta, Roberto Santucci, Aldo Focesi Jr., Franca Ascoli, Maurizio BrunoriVolume:
915
Year:
1987
Language:
english
Pages:
5
DOI:
10.1016/0167-4838(87)90028-8
File:
PDF, 346 KB
english, 1987