Short-chain fatty acids modulate growth of lactobacilli in mixed culture fermentations with propionibacteria
A. Pérez Chaia, A.M. Strasser de Saad, A.P. de Ruiz Holgado, G. OliverVolume:
26
Year:
1995
Language:
english
Pages:
10
DOI:
10.1016/0168-1605(94)00148-y
File:
PDF, 626 KB
english, 1995