Demand for red meat, poultry, and fish in Morocco: an...

Agricultural Economics 1993 Vol. 9; Iss. 2

Demand for red meat, poultry, and fish in Morocco: an almost ideal demand system

Abdellah Mdafri, B. Wade Brorsen
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Volume:
9
Year:
1993
Language:
english
Pages:
9
DOI:
10.1016/0169-5150(93)90010-a
File:
PDF, 547 KB
english, 1993
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