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Stir bar sorptive extraction-liquid desorption applied to the analysis of hop-derived bitter acids in beer by micellar electrokinetic chromatography
André De Villiers, Gerd Vanhoenacker, Fréderic Lynen, Pat SandraVolume:
25
Year:
2004
Language:
english
Pages:
6
DOI:
10.1002/elps.200305758
File:
PDF, 122 KB
english, 2004