Content and partial characterization of collagen in...

Comparative Biochemistry and Physiology Part B: Comparative Biochemistry 1989 Vol. 94; Iss. 1

Content and partial characterization of collagen in crustacean muscle

Reiji Yoshinaka, Kenji Sato, Yoshiaki Itoh, Shuji Nakajima, Mamoru Sato
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
94
Year:
1989
Language:
english
Pages:
5
DOI:
10.1016/0305-0491(89)90037-0
File:
PDF, 396 KB
english, 1989
Conversion to is in progress
Conversion to is failed