Effect of 1 α-hydroxycholecalciferol on calcium and phosphorus concentration in goat milk
M.Ben Goumi, M.-J. Davicco, V. Coxam, F. De La Farge, J.-P. BarletVolume:
21
Year:
1996
Language:
english
Pages:
5
DOI:
10.1016/0921-4488(95)00819-5
File:
PDF, 403 KB
english, 1996