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Transformation from geraniol, nerol and their glucosides into linalool and α-terpineol during shochu distillation
Takeo Ohta, Yuzo Morimitsu, Yoshihiro Sameshima, Takashi Samuta, Toshiteru OhbaVolume:
72
Year:
1991
Language:
english
Pages:
5
DOI:
10.1016/0922-338x(91)90085-u
File:
PDF, 444 KB
english, 1991