Enhancement of starch degradation by CO2 in a marine green...

Journal of Fermentation and Bioengineering 1994 Vol. 78; Iss. 5

Enhancement of starch degradation by CO2 in a marine green alga, Chlamydomonas sp. MGA161

Isamu Maeda, Hidehiro Hikawa, Masahiko Miyashiro, Kiyohito Yagi, Yoshiharu Miura, Hitoshi Miyasaka, Tohru Akano, Masataka Kiyohara, Hiroyo Matsumoto, Yoshiaki Ikuta
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Volume:
78
Year:
1994
Language:
english
Pages:
3
DOI:
10.1016/0922-338x(94)90286-0
File:
PDF, 278 KB
english, 1994
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