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Participation of reactive oxygens in the formation of a purple pigment, hordeumin, from barley bran-fermented broth
Riichiro Ohba, Ichiro Nakayama, Ikuo Suda, Seinosuke UedaVolume:
79
Year:
1995
Language:
english
Pages:
3
DOI:
10.1016/0922-338x(95)92749-3
File:
PDF, 398 KB
english, 1995