Incorporation of short- and long-chain fatty acids into...

Incorporation of short- and long-chain fatty acids into glycerides by lactating-goat mammary tissue

Thomas I. Pynadath, Soma Kumar
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Volume:
84
Year:
1964
Language:
english
Pages:
13
DOI:
10.1016/0926-6542(64)90054-x
File:
PDF, 623 KB
english, 1964
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