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Fish Consumption Among Healthy Adults Is Associated With Decreased Levels of Inflammatory Markers Related to Cardiovascular Disease: The ATTICA Study
A. Zampelas, D.B. Panagiotakos, C. PitsavosVolume:
14
Year:
2005
Language:
english
DOI:
10.1016/j.accreview.2005.09.024
File:
PDF, 36 KB
english, 2005