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The sperm-specific proteins of the edible oyster (European flat oyster (Ostrea edulis)) are products of proteolytic processing
Barbara Agelopoulou, Peter D. Cary, Theocharis Pataryas, Vassiliki Aleporou-Marinou, Colyn Crane-RobinsonVolume:
1676
Year:
2004
Language:
english
Pages:
11
DOI:
10.1016/j.bbaexp.2003.10.004
File:
PDF, 854 KB
english, 2004