![](/img/cover-not-exists.png)
Growth of fungal strains on coffee industry residues with removal of polyphenolic compounds
Ercília M.S. Machado, Rosa M. Rodriguez-Jasso, José A. Teixeira, Solange I. MussattoVolume:
60
Year:
2012
Language:
english
Pages:
4
DOI:
10.1016/j.bej.2011.10.007
File:
PDF, 172 KB
english, 2012