Preparation, structure and anticoagulant activity of a low...

Preparation, structure and anticoagulant activity of a low molecular weight fraction produced by mild acid hydrolysis of sulfated rhamnan from Monostroma latissimum

Hongyan Li, Wenjun Mao, Yujiao Hou, Yan Gao, Xiaohui Qi, Chunqi Zhao, Yin Chen, Yanli Chen, Na Li, Chunyan Wang
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Volume:
114
Year:
2012
Language:
english
Pages:
5
DOI:
10.1016/j.biortech.2012.03.025
File:
PDF, 426 KB
english, 2012
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