Multiple amino acid substitutions significantly improve the...

Multiple amino acid substitutions significantly improve the thermostability of feruloyl esterase A from Aspergillus niger

Shuai-Bing Zhang, Xiao-Qiong Pei, Zhong-Liu Wu
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Volume:
117
Year:
2012
Language:
english
Pages:
1
DOI:
10.1016/j.biortech.2012.04.042
File:
PDF, 577 KB
english, 2012
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