Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
2007 Vol. 147; Iss. 2
Effect of high levels of dietary vitamin C on the blood responses of matrinxã (Brycon amazonicus)
Elizabeth Gusmão Affonso, Elisângela da Costa Silva, Marcos Tavares-Dias, Glauber Cruz de Menezes, Cristiane Suely Melo de Carvalho, Érica da Silva Santiago Nunes, Daniel Rebelo Ituassú, Rodrigo RoubaVolume:
147
Year:
2007
Language:
english
Pages:
6
DOI:
10.1016/j.cbpa.2007.01.004
File:
PDF, 409 KB
english, 2007