Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
2004 Vol. 137; Iss. 3
Dietary fatty acid composition affects the repeat swimming performance of Atlantic salmon in seawater
G.N Wagner, S.K Balfry, D.A Higgs, S.P Lall, A.P FarrellVolume:
137
Year:
2004
Language:
english
Pages:
10
DOI:
10.1016/j.cbpb.2003.11.005
File:
PDF, 169 KB
english, 2004