n − 3 LC-PUFA-enriched dairy products are able to reduce cardiovascular risk factors: A double-blind, cross-over study
Christine Dawczynski, Lena Martin, Andreas Wagner, Gerhard JahreisVolume:
29
Year:
2010
Language:
english
Pages:
8
DOI:
10.1016/j.clnu.2010.02.008
File:
PDF, 218 KB
english, 2010