On-line HPLC-HRGC coupling in the study of citrus oils:...

Flavour and Fragrance Journal 1991 Vol. 6; Iss. 1

On-line HPLC-HRGC coupling in the study of citrus oils: Sesquiterpene and paraffin hydrocarbons

Francesco Lanuzza, Giuseppe Micali, Paolina Currò, Giuseppe Calabrò
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Volume:
6
Year:
1991
Language:
english
Pages:
9
DOI:
10.1002/ffj.2730060105
File:
PDF, 597 KB
english, 1991
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