Dietary fatty acids intakes and rate of mild cognitive...

Experimental Gerontology 2006 Vol. 41; Iss. 6

Dietary fatty acids intakes and rate of mild cognitive impairment. The Italian Longitudinal Study on Aging

Vincenzo Solfrizzi, Anna M. Colacicco, Alessia D'Introno, Cristiano Capurso, Angelo Del Parigi, Sabrina A. Capurso, Giovanni Argentieri, Antonio Capurso, Francesco Panza
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Volume:
41
Year:
2006
Language:
english
Pages:
9
DOI:
10.1016/j.exger.2006.03.017
File:
PDF, 139 KB
english, 2006
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