Effect of reduced oxygen atmosphere and sodium acetate treatment on the microbial quality changes of seer fish (Scomberomorus commerson) steaks stored in ice
C.O. Mohan, C.N. Ravishankar, T.K. Srinivasa Gopal, K.V. Lalitha, K. Asok KumarVolume:
27
Year:
2010
Language:
english
Pages:
9
DOI:
10.1016/j.fm.2010.01.005
File:
PDF, 414 KB
english, 2010