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Effect of lysozyme on “flor” velum yeasts in the biological aging of sherry wines
Ana Roldán, Cristina Lasanta, Ildefonso Caro, Víctor PalaciosVolume:
30
Year:
2012
Language:
english
Pages:
8
DOI:
10.1016/j.fm.2011.10.010
File:
PDF, 852 KB
english, 2012