Isolation and identification of an antiproliferative...

Food Chemistry 2012 Vol. 130; Iss. 3

Isolation and identification of an antiproliferative substance from fructose–tyrosine Maillard reaction products

In Guk Hwang, Hyun Young Kim, Sang Hoon Lee, Koan Sik Woo, Jung Ok Ban, Jin Tae Hong, Kwang Won Yu, Junsoo Lee, Heon Sang Jeong
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Volume:
130
Year:
2012
Language:
english
Pages:
5
DOI:
10.1016/j.foodchem.2011.07.068
File:
PDF, 479 KB
english, 2012
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