Isolation, identification and activity of natural...

Food Chemistry 2012 Vol. 130; Iss. 3

Isolation, identification and activity of natural antioxidants from horehound (Marrubium vulgare L.) cultivated in Lithuania

Audrius Pukalskas, Petras Rimantas Venskutonis, Sofia Salido, Pieter de Waard, Teris A. van Beek
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Volume:
130
Year:
2012
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2011.07.112
File:
PDF, 303 KB
english, 2012
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