Intra- and interspecific mineral composition variability of commercial instant coffees and coffee substitutes: Contribution to mineral intake
Marta Oliveira, Susana Casal, Simone Morais, Cláudia Alves, Filipa Dias, Sandra Ramos, Eulália Mendes, Cristina Delerue-Matos, M. Beatriz P.P. OliveiraVolume:
130
Year:
2012
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2011.07.113
File:
PDF, 201 KB
english, 2012