Preparation of palm olein enriched with medium chain fatty...

Food Chemistry 2012 Vol. 132; Iss. 1

Preparation of palm olein enriched with medium chain fatty acids by lipase acidolysis

Mounika Chnadhapuram, Yella Reddy Sunkireddy
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Volume:
132
Year:
2012
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2011.10.059
File:
PDF, 497 KB
english, 2012
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