Three new flavanonol glycosides from leaves of Engelhardtia roxburghiana, and their anti-inflammation, antiproliferative and antioxidant properties
Wenbo Xin, Haiqiu Huang, Lu Yu, Haiming Shi, Yi Sheng, Thomas T.Y. Wang, Liangli YuVolume:
132
Year:
2012
Language:
english
Pages:
11
DOI:
10.1016/j.foodchem.2011.11.038
File:
PDF, 758 KB
english, 2012