Determination of biogenic amines in Bokbunja (Rubus coreanus Miq.) wines using a novel ultra-performance liquid chromatography coupled with quadrupole-time of flight mass spectrometry
Shaodong Jia, Yun Pyo Kang, Jeong Hill Park, Jeongmi Lee, Sung Won KwonVolume:
132
Year:
2012
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2011.11.069
File:
PDF, 412 KB
english, 2012