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Effects of harvest time and variety on sensory quality and chemical composition of Jerusalem artichoke (Helianthus tuberosus) tubers
Vibe Bach, Ulla Kidmose, Gitte Kjeldsen Bjørn, Merete EdelenbosVolume:
133
Year:
2012
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2011.12.075
File:
PDF, 342 KB
english, 2012