A feasibility study on quantitative analysis of glucose and fructose in lotus root powder by FT-NIR spectroscopy and chemometrics
Xiaoying Niu, Zhilei Zhao, Kejun Jia, Xiaoting LiVolume:
133
Year:
2012
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2012.01.064
File:
PDF, 338 KB
english, 2012