Calibration of artificial neural network and partial least...

Calibration of artificial neural network and partial least squares regression models for the prediction of secoisolariciresinol diglucoside contents in microwave-assisted extracts of various flaxseed (Linum usitatissimum L.) samples

Simona M. Nemes, Valérie Orsat, G.S. Vijaya Raghavan
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
133
Year:
2012
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2012.02.053
File:
PDF, 242 KB
english, 2012
Conversion to is in progress
Conversion to is failed