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Comparison of two headspace sampling techniques for the analysis of off-flavour volatiles from oat based products
Claudine Cognat, Tom Shepherd, Susan R. Verrall, Derek StewartVolume:
134
Year:
2012
Language:
english
Pages:
9
DOI:
10.1016/j.foodchem.2012.02.119
File:
PDF, 1.04 MB
english, 2012