Acetylcholinesterase inhibitory activity of Chinese sufu...

Food Chemistry 2012 Vol. 134; Iss. 3

Acetylcholinesterase inhibitory activity of Chinese sufu (fermented tofu) ethanol-extract

Jing Chen, Ming-hai Quan, Yong-qiang Cheng, Jian Sun, Li-te Li
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Volume:
134
Year:
2012
Language:
english
Pages:
4
DOI:
10.1016/j.foodchem.2012.02.141
File:
PDF, 218 KB
english, 2012
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