Milk and soy protein films at the air–water interface

Food Hydrocolloids 2005 Vol. 19; Iss. 3

Milk and soy protein films at the air–water interface

M. Rosario Rodríguez Niño, Cecilio Carrera Sánchez, Victor Pizones Ruíz-Henestrosa, Juan M. Rodríguez Patino
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Volume:
19
Year:
2005
Language:
english
Pages:
12
DOI:
10.1016/j.foodhyd.2004.10.008
File:
PDF, 428 KB
english, 2005
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