![](/img/cover-not-exists.png)
Calorimetric study of the interactions between small-molecule surfactants and sodium caseinate with reference to the foaming ability of their binary mixtures
Michael M. Il'in, Maria S. Anokhina, Maria G. Semenova, Larisa E. Belyakova, Yurii N. PolikarpovVolume:
19
Year:
2005
Language:
english
Pages:
13
DOI:
10.1016/j.foodhyd.2004.10.010
File:
PDF, 363 KB
english, 2005