The effects of gums on macro and micro-structure of breads...

The effects of gums on macro and micro-structure of breads baked in different ovens

Semin Ozge Ozkoc, Gulum Sumnu, Serpil Sahin
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Volume:
23
Year:
2009
Language:
english
Pages:
8
DOI:
10.1016/j.foodhyd.2009.04.003
File:
PDF, 1.49 MB
english, 2009
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