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Enhancement of anti-radical activity of pectin from apple pomace by hydroxamation
Hyun Jae Rha, In Young Bae, Suyong Lee, Sang-Ho Yoo, Pahn-Shick Chang, Hyeon Gyu LeeVolume:
25
Year:
2011
Language:
english
Pages:
4
DOI:
10.1016/j.foodhyd.2010.08.010
File:
PDF, 315 KB
english, 2011