Investigation of bovine serum albumin denaturation using...

Food Hydrocolloids 2011 Vol. 25; Iss. 5

Investigation of bovine serum albumin denaturation using ultrasonic spectroscopy

Malcolm J.W. Povey, Jonathan D. Moore, Julian Braybrook, Howard Simons, Ron Belchamber, Meera Raganathan, Valerie Pinfield
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Volume:
25
Year:
2011
Language:
english
Pages:
9
DOI:
10.1016/j.foodhyd.2010.11.011
File:
PDF, 498 KB
english, 2011
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