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The influence of fenugreek gum and extrusion modified fenugreek gum on bread
K.T. Roberts, S.W. Cui, Y.H. Chang, P.K.W. Ng, T. GrahamVolume:
26
Year:
2012
Language:
english
Pages:
9
DOI:
10.1016/j.foodhyd.2011.02.030
File:
PDF, 1.36 MB
english, 2012