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The reaction of flavanols with nitrous acid protects against N-nitrosamine formation and leads to the formation of nitroso derivatives which inhibit cancer cell growth
Stephanie Y.H. Lee, Bibiana Munerol, Susan Pollard, Kuresh A. Youdim, Ananth S. Pannala, Gunter G.C. Kuhnle, Edward S. Debnam, Catherine Rice-Evans, Jeremy P.E. SpencerVolume:
40
Year:
2006
Language:
english
Pages:
12
DOI:
10.1016/j.freeradbiomed.2005.08.031
File:
PDF, 615 KB
english, 2006