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Significant histamine formation in tuna (Thunnus albacares) at 2 °C — effect of vacuum- and modified atmosphere-packaging on psychrotolerant bacteria
Jette Emborg, Birgit Groth Laursen, Paw DalgaardVolume:
101
Year:
2005
Language:
english
Pages:
17
DOI:
10.1016/j.ijfoodmicro.2004.12.001
File:
PDF, 265 KB
english, 2005