Glassy state in Bacillus subtilis spores analyzed by...

International Journal of Food Microbiology 2006 Vol. 106; Iss. 3

Glassy state in Bacillus subtilis spores analyzed by differential scanning calorimetry

Mara Lucia Stecchini, Manuela Del Torre, Elena Venir, Alessia Morettin, Patrizia Furlan, Enrico Maltini
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Volume:
106
Year:
2006
Language:
english
Pages:
5
DOI:
10.1016/j.ijfoodmicro.2005.06.028
File:
PDF, 148 KB
english, 2006
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