Efficacy of neutral electrolyzed water (NEW) for reducing microbial contamination on minimally-processed vegetables
Maribel Abadias, Josep Usall, Márcia Oliveira, Isabel Alegre, Inmaculada ViñasVolume:
123
Year:
2008
Language:
english
Pages:
8
DOI:
10.1016/j.ijfoodmicro.2007.12.008
File:
PDF, 428 KB
english, 2008