Food quality management, Technological and managerial principles and practices, Pieternal A. Luning and Willem J. Marcelis (eds.), Wageningen Academic Publishers, The Netherlands, 426 pages, hardback, € 84.00 (excluding VAT), $ 126,00, ISBN 987-90-8686-116-3, www.WageningenAcademic.com
Niels SkovgaardVolume:
138
Year:
2010
Language:
english
DOI:
10.1016/j.ijfoodmicro.2010.01.018
File:
PDF, 71 KB
english, 2010