Validation of high pressure processing for inactivating Vibrio parahaemolyticus in Pacific oysters (Crassostrea gigas)
Lei Ma, Yi-Cheng SuVolume:
144
Year:
2011
Language:
english
Pages:
6
DOI:
10.1016/j.ijfoodmicro.2010.10.037
File:
PDF, 299 KB
english, 2011