Genetic diversity, antimicrobial resistance and toxigenic...

Genetic diversity, antimicrobial resistance and toxigenic profiles of Bacillus cereus isolated from food in Brazil over three decades

Jeane Quintanilha Chaves, Eder Soares Pires, Adriana Marcos Vivoni
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Volume:
147
Year:
2011
Language:
english
Pages:
5
DOI:
10.1016/j.ijfoodmicro.2011.02.029
File:
PDF, 216 KB
english, 2011
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