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Genetic diversity, antimicrobial resistance and toxigenic profiles of Bacillus cereus isolated from food in Brazil over three decades
Jeane Quintanilha Chaves, Eder Soares Pires, Adriana Marcos VivoniVolume:
147
Year:
2011
Language:
english
Pages:
5
DOI:
10.1016/j.ijfoodmicro.2011.02.029
File:
PDF, 216 KB
english, 2011