Reduction of nectarine decay caused by Rhizopus stolonifer,...

Reduction of nectarine decay caused by Rhizopus stolonifer, Botrytis cinerea and Penicillium digitatum with Aloe vera gel alone or with the addition of thymol

Diana Navarro, Huertas M. Díaz-Mula, Fabián Guillén, Pedro J. Zapata, Salvador Castillo, María Serrano, Daniel Valero, Domingo Martínez-Romero
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Volume:
151
Year:
2011
Language:
english
Pages:
6
DOI:
10.1016/j.ijfoodmicro.2011.09.009
File:
PDF, 561 KB
english, 2011
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