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Food insufficiency is not related to the overall variety of foods consumed by young children in low-income families
Linda L. Knol, Betsy Haughton, Eugene C. FitzhughVolume:
104
Year:
2004
Language:
english
Pages:
5
DOI:
10.1016/j.jada.2004.01.018
File:
PDF, 77 KB
english, 2004