Effects of High Monounsaturated Fat and Low Fat Diets on Body Weight, Cardiovascular Risk Factors, and Glycemic Control in Persons With Type 2 Diabetes
B.J. Brehm, B.L. Lattin, S.E. Spang, J.A. Boback, D.A. D’AlessioVolume:
105
Year:
2005
Language:
english
DOI:
10.1016/j.jada.2005.05.022
File:
PDF, 35 KB
english, 2005